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TEX MEX TUNA SHELLS Chef's Choice - Make it Fabulous with Fillo Recipe Contest Ingredients
1/3 cup mayonnaise
2 teaspoons tomato paste
1 packet Taco seasoning mix
1/4 cup Southwestern Style Corn, drained
1 tablespoon scallions, chopped
1 can (5oz.) Solid white Albacore Tuna, packed in water, drained, flaked with fork
15 Athens Mini Fillo Shells (1 box)
Fresh cilantro, chopped, for garnish In a medium bowl, combine mayonnaise, tomato paste and taco seasoning. Fold in corn, scallions and tuna.
Divide mixture evenly among shells, mounding slightly. Garnish with chopped cilantro.
Yield: 15 appetizers
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