BRIE WITH FRESH RASPBERRY

Ingredients

5 oz. Brie cheese, rind removed, cut into 1/4 inch cubes
15 Athens® Mini Fillo Shells (1 box)
15 fresh raspberries

Place a cube of Brie into each Fillo Shell. Bake in a preheated 350°F oven for 5 minutes or just until cheese is melted. Top with one raspberry. Serve warm.

Tip: Substitute your favorite fruit preserves in place of raspberries.