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Red & White Phyllo Burger Bites

RATING: 3/5 REVIEWS: 0 VIEWS: 5526
Total Time: 15 MIN Makes: 15 appetizers
Prep Time: 5 MIN Cook Time: 10 MIN
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Description

Chef’s Choice in the 1-2-3-4 Mini Phyllo Shells Recipe Contest


Ingredients
  • 3 fresh hamburger patties, thawed
  • 1 package (15 count) Athens® Phyllo Shells
  • 3/4 cup cheddar cheese, shredded
  • Ketchup
  • Mayonnaise

Directions

Create 15 mini burger patties that will fit into the bottom of the Phyllo shell. In a skillet over medium heat, cook mini burgers about 1 minute on each side, just to lightly brown.
Fill bottom of mini shells with cheese and add burgers. Bake in preheated 350°F oven for about 5 minutes. Spread ketchup and mayonnaise on each half and serve.


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