Description
These mouthwatering puffs are bursting with the classic feel-good flavors of sweet potato, cheddar, bacon and chives in a crispy, flaky shell. They’re super easy to make and guaranteed to be a hit at your next get-together, holiday party, or weeknight snack session.
Ingredients
- 2 packages (15 count, each) Athens® Phyllo Shells
- 2 large sweet potatoes, cooked & mashed
- 3 large eggs, beaten
- 1 cup cheddar cheese, shredded
- 3 strips cooked bacon, crumbled
- 3 tablespoons fresh chives, chopped
Directions
Preheat oven to 400ºF.
In a large bowl, mix together mashed sweet potatoes, eggs, cheese, bacon and chives.
Place phyllo shells on a baking sheet. Spoon filling into each shell, mounding slightly.
Bake for 20 minutes until the tops are very lightly browned.
Serve warm.
