Description
This brown sauce incorporates Madeira wine and goes great with our Veal Tenderloin in Phyllo.
Ingredients
- 1 1/2 cups Knorrís Brown Sauce, prepared
- 2 tablespoons Madeira
Directions
Heat brown sauce to a simmer and stir in Madeira wine.
This brown sauce incorporates Madeira wine and goes great with our Veal Tenderloin in Phyllo.
Heat brown sauce to a simmer and stir in Madeira wine.
These healthy, easy-to-make appetizers feature couscous and roasted vegetables in a crunchy Mini Phyllo Shell.
