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Beet-Nut Phyllo Cups

Total Time: 10 MIN Makes: 30 appetizers
Prep Time: 10 MIN Cook Time: 0 MIN

Make it Fabulous with Phyllo Recipe Contest Entry

  • 11/2 cups shredded beets (about 2-3 whole raw beets, peeled and processed by pulsing on and off for 20-30 seconds)
  • 2 heaping tablespoons mayonnaise
  • 1/2 cup peanuts, crushed
  • 30 peanut halves for garnish
  • 2 packages (15 count, each) AthensĀ® Phyllo Shells


In a bowl, mix shredded beets with mayonnaise and peanuts. Divide the mixture evenly among the shells. Garnish each shell with a peanut half. Serve immediately.