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French Silk Phyllo Petites

Total Time: 30 MIN Makes: 30 Desserts
Prep Time: 30 MIN Cook Time: 0 MIN

Creamy, chocolaty and rich, these bite-sized desserts are sure to satisfy those with a sweet tooth at your next gathering.

  • 1 cup cream cheese
  • 3/4 cup marshmallow crème
  • 1/2 cup Hershey’s® Chocolate Spread
  • 2 packages (15 count, each) Athens® Phyllo Shells
  • 1/3 cup whipped topping, for garnish
  • Dark chocolate, shaved for garnish


In a small mixing bowl, combine the cream cheese, marshmallow crème and Hershey’s® Chocolate Spread. Mix thoroughly. Chill filling for 20 minutes.

Spoon or pipe a tablespoon of mixture into each shell. Top each phyllo shell with whipped topping and chocolate shavings. Serve.


Serving size: 1 shell (15 g), Amount per serving: Calories 60, Calories from Fat – 35, Total Fat – 4g, Saturated fat – 1.5g, Trans Fat – 0g, Cholesterol – 5mg, Sodium – 40 mg, Dietary Fiber – 0g, Sugars – 3g, Protein – 1g, Vitamin A – 2%, Vitamin C- 0%, Calcium 0%, Iron 6%

  • Create a toppings bar using the French Silk recipe as the base.
    Topping Ideas:
    Toffee Candy Bar, crumbled
    Cookies, crumbled, such as Gingersnaps, Graham cookies
    Chocolate Chips
    Peanut Butter Chips
    Biscotti, crumbled
    Whipped Cream, plain or flavored
    Fresh Berries