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Italian Almond Orange Tarts

Total Time: 30 MIN Makes: 15 desserts
Prep Time: 15 MIN Cook Time: 0 MIN

These easy, four-ingredient desserts feature ricotta cheese and orange marmalade in a phyllo shell.

  • ½ cup ricotta cheese, drained
  • ½ cup orange marmalade
  • 1 package (15 count) Athens® Phyllo Shells
  • ⅓ cup almonds, sliced
  • Candied orange wedges, for garnish
  • Orange zest strips, for garnish


In a small bowl, combine the ricotta cheese and marmalade. Spoon mixture into phyllo shells. Top each with a few sliced almonds. Garnish with a candied orange wedge and orange zest strip. Chill and serve.