Description
A delightful bite-sized cheeseburger nestled in a crispy phyllo shell. These appetizers are perfect for any gathering, offering a fun and tasty twist on a classic favorite, complete with your choice of toppings.
Ingredients
- Optional Garnishes
- Pickles
- Sweet potato chips
- Canned french-fried onions
- Cooked bacon
Directions
Preheat oven to 350°F.
Shape heaping tablespoons of ground beef into 30 patties. Cook patties in a large frying pan over medium heat for 2 minutes on each side. Drain on a paper towel.
Place phyllo shells on a baking sheet. Top each shell with a mini burger and a portion of cheese. Bake for about 6 minutes, until the cheese is melted and the shells are crisp.
Serve warm with assorted toppings of choice.
