Creamy pastrami appetizers are perfect for any occasion or a quick delicious snack.
- 1 package (8 ounces) cream cheese, softened
- 2 green onions, sliced
- 1 cup pastrami, chopped small
- 1 teaspoon Worcestershire sauce
- 1/4 teaspoon garlic powder
- 2 packages (15 count, each) Athens® Phyllo Shells
- 30 green or black olive slices, for garnish
In a medium bowl, mix together cream cheese, green onions, pastrami, Worcestershire sauce and garlic powder. Spoon into phyllo shells. Top each with olive slice and serve.