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RO*TEL® Phyllo Cups

Total Time: 25 MIN Makes: 45 appetizers
Prep Time: 10 MIN Cook Time: 15 MIN
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Description

Recipe inspired by kendallboggs.com

Ro*Tel, bacon bits, and shredded cheese. Every one of our phyllo shells hopes it gets to be filled with these delicious ingredients.


Ingredients
  • 1 can (10 ounce) Ro*Tel® Original or Mild Diced Tomatoes & Green Chilies, mostly drained
  • 1 package (3 ounce) real bacon bits
  • 2/3 cup mayonnaise
  • 1 cup shredded Swiss cheese
  • 3 packages (15 count, each) Athens® Phyllo Shells
  • Cheese substitutions: Swiss & Gruyere or Colby & Monterey Jack

Directions

In a medium bowl, combine Ro*Tel, bacon bits, mayonnaise and shredded cheese until evenly mixed. Spoon mixture into phyllo shells. Arrange filled shells evenly on baking sheet. Bake in a preheated 350°F oven for 15 minutes. Serve.


Nutrition

Serving size: 1 shell (14 g), Amount per serving: Calories 45, Calories from Fat – 35, Total Fat – 4g, Saturated fat – 1g, Trans Fat – 0g, Cholesterol – 5mg, Sodium – 90 mg, Dietary Fiber – 0g, Sugars – 0g, Protein – 1g