Description
A delectable combination of sweet and spicy flavors with a crunchy pretzel base, melted semi-sweet chocolate, and gooey caramel, all nestled in crisp phyllo shells. Perfect for any occasion, these treats are sure to impress!
Ingredients
Directions
Preheat oven to 350°F.
Place phyllo shells on a baking sheet.
In a small bowl, mix crushed pretzels, melted butter and chili powder until well combined.
Sprinkle about 2 teaspoons of the pretzel mixture in the bottom of each phyllo shell.
Divide chocolate chips and caramel pieces among the phyllo shells.
Bake for 6 minutes or until melted.
Garnish with pretzels and serve warm.
