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Warm Mini Apple Pies

Total Time: 45 MIN Makes: 15 desserts
Prep Time: 30 MIN Cook Time: 15 MIN

Easy-to-make mini pies full of sweet, fruity flavor. Customize to your liking by using apples or pears, nuts or raisins, and any flavor of our phyllo shells.



In a medium skillet, sauté apples, walnuts, brown sugar and butter over low heat until apples are tender, stirring frequently. Remove from heat and stir in cinnamon. Cool slightly and spoon 1 tablespoon of apple mixture into each phyllo shell. Garnish with whipped topping. Serve immediately.


Serving size: 1 shell (14 g), Amount per serving: Calories 40, Calories from Fat – 20, Total Fat – 2.5g, Saturated fat – 1g, Trans Fat – 0g, Cholesterol – 5mg, Sodium – 5 mg, Dietary Fiber – 0g, Sugars – 3g, Protein – 0g

  • For a twist, sub in Bartlett pears for the Granny Smith apples.
  • Add raisins if desired.