ATHENS and APOLLO are trademarks of Athens Foods, Inc © Athens Foods 2024 Cleveland OH. All rights reserved.

Couscous with Roasted Vegetables

Total Time: 1 HR 20 MIN Makes: 15 Appetizers
Prep Time: 1 HR 20 MIN Cook Time: 0 MIN

These healthy, easy-to-make appetizers feature couscous and roasted vegetables in a crunchy Mini Phyllo Shell.

  • 1/3 cup cooked couscous
  • 1/3 cup roasted vegetables, small diced
  • 2 tablespoons Italian dressing
  • 1 tablespoon fresh parsley, chopped
  • 1/2 teaspoons lemon juice
  • Salt and pepper to taste
  • 1 package (15 count) Athens® Mini Phyllo Shells


In a small mixing bowl toss couscous, vegetables, Italian dressing, parsley, lemon juice, salt and pepper. Chill for 1 hour.
Spoon 1 rounded teaspoon of filling into each Phyllo Shell. Serve immediately.