Description
This easy-to-prepare relish goes great with our Smoked Chicken in Phyllo.
Ingredients
- 3 tablespoons olive oil
- 1 tablespoon minced fresh garlic
- 4 cups zucchini, julienned
- Salt and pepper to taste
- Salt and pepper to taste
Directions
Heat oil and garlic over low heat for 2 minutes. Add zucchini and warm thoroughly. Season with salt and pepper. Sprinkle with pecans. Spoon onto plate.
