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Honey Bacon Goat Cheese Phyllo Bites

Total Time: 20 MIN Makes: 30 bites
Prep Time: 20 MIN Cook Time: 0 MIN

A sweet, salty and tangy appetizer with just the right amount of crispy phyllo dough. Recipe by Meagan from A Zesty Bite blog.

  • 8 ounces cream cheese, softened
  • 4 ounces goat cheese, softened
  • 1 tablespoon dried or fresh parsley
  • 1/8 teaspoon fennel seeds
  • 2 teaspoon honey
  • 7 pieces baked bacon, chopped
  • 2 packages (15 count) AthensĀ® Phyllo Shells


In a bowl, add all of the ingredients except for the phyllo shells. Using a handheld mixer, blend until everything is well combined.

Using a spoon or scoop, create a small round ball and place it in the center of one phyllo shell. Repeat with the remaining shells until all mixture has been used.

Serve cold.