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Mini Phyllo Shell Taco Bar

RATING: 3.5/5 REVIEWS: 0 VIEWS: 20538
Total Time: 20 MIN Makes: 45 appetizers
Prep Time: 5 MIN Cook Time: 15 MIN

Looking for the best party foods? Round up your favorite taco fillings, then mix and match them in crunchy Mini Fillo Shells to create these unique, party-enhancing appetizers.

  • 2 packages (15 count, each) Athens Mini Fillo Shells
  • Assortment of your favorite taco fillings such as:†
  • Ground beef or turkey cooked with taco seasoning mix
  • Rotisserie chicken, shredded
  • Guacamole and/or fresh avocado
  • Roasted corn
  • Shredded pepper jack or cheddar cheese
  • Diced tomatoes
  • Shredded lettuce
  • Refried beans
  • Spanish rice
  • Diced jalapenos†
  • Taco sauce
  • Sour cream
  • Black beans†


For added crispness, preheat oven to 350⁰F. Place empty shells on a baking sheet and bake for 3-5 minutes. Put small bowls or ramekins with fillings on your taco bar along with a tray or basket of Athens® Mini Fillo Shells.


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For extra heat, brush some of the shells lightly with a little chili oil before baking.
For warm fillings such as ground beef use a small crockpot or chafing dish at the taco bar.

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